Mexican fish tacos

Fish Tacos Ingredients: 3 tablespoons butter, melted Juice of 1 lime 1 teaspoon chili powder 1/2 teaspoon garlic powder Pinch of salt 10–15 oz. cod or other white fish, thawed Tortillas (flour or corn) for serving Avocados for serving Slaw for serving #Fish #Tacos

This Crispy Baked Fish Tacos recipe is made with the yummiest panko-crusted fish, zesty cilantro-lime slaw, a super-simple chipotle crema, and whatever other favorite toppings (hello, avocado) you love most. See notes above for possible ingredient variations.

Crispy battered fish topped with a pico slaw and a creamy lemon dill tartar sauce.

The next time you indulge in Taco Tuesday, mix up the fillings with this delicious Grilled Fish Taco Recipe. Made with cod, lime juice, garlic, and a homemade Greek yogurt sauce, these tacos are savory, tangy, and delightful!

A delectable fusion of smoky flavors, fresh Pico de Gallo, and creamy cilantro-lime crema, grilled fish tacos are the perfect light dinner for summer time!

These tasty Tilapia Fish Tacos start with charred corn tortillas and are loaded with a saucy cilantro-lime slaw, taco-seasoned Tilapia, and a scoop of guacamole. These light, flavorful tacos are packed with good-for-you ingredients! #dinner #healthy #light #fresh #tortillas #slaw #familyfriendly #kidfriendly #tilapia #fish #tacos

Mexican fish tacos recipes. Learn how to make fish tacos with these delicious & easy recipes. Make the best & most popular Mexican fish tacos.

It's tough to beat fried fish drenched in a Chipotle Crema sauce. These Baja Fish Tacos are also served up with a batch of pickled cabbage -- too good!

These Baja-style beer battered fish tacos are crispy, flavorful, and perfect for a laid-back meal. From the slaw to the sauce, they're too good to miss.

Simple and straightforward, this fish tacos recipe has a completely irresistible fish taco sauce to drizzle over top! The fish is juicy, flaky, and well seasoned.