Pan fried potatoes sliced

Woodshed Potatoes - potatoes with onions - tender on the inside and nicely crisp on the outside make a quick and easy side dish.

Okay friends, these potatoes, oh my. The first batch of these didn’t last long, in fact, I had to make them two more times just to photograph them because I couldn’t stop eating them. They are so so good! Perfect for breakfast or a dinner side, and so easy to make! I used red potatoes...Read More

Crispy Fried Potatoes starts with raw potatoes and ends with a perfectly pan-fried potato. Serve old fashioned fried potatoes with ketchup.

Okay friends, these potatoes, oh my. The first batch of these didn’t last long, in fact, I had to make them two more times just to photograph them because I couldn’t stop eating them. They are so so good! Perfect for breakfast or a dinner side, and so easy to make! I used red potatoes...Read More

Pan-Fried Potatoes and Onions A straightforward yet delightful side dish, pan-fried potatoes and onions are a perfect accompaniment to many main courses. The delightful combination of crispy potatoes and sweet, caramelized onions captures the essence

This recipe for pan fried potatoes is the perfect way to make a delicious and easy side dish. The cast iron skillet potatoes are cooked on the stove until they are crispy and golden brown on the outside and tender on the inside.

The secret to these impossibly crispy potatoes? Not baking or boiling. All you need is a skillet and a lid (yes, really) to pull off these perfect spuds.

The night I served the BBQ Chipped Ham Sandwiches, I was wishing I’d picked up a bag of frozen french fries to go with them. Or potato chips. Or something. Instead, I had about 25 minutes before dinner and a bag of potatoes. I threw these oven fries together and they were a hit. I […]

Little cubes of seasoned crispy fried potatoes with a fluffy interior and a hint of garlic. These sautéed potatoes take around 30 minutes.