Pasole recipe chicken red

Chicken Pozole Rojo is a Mexican stew with chicken, hominy, and red chilis. The stew is simple and has incredible rich flavors.

Red Chicken Pozole is a hearty Mexican stew. It's packed with juicy chicken and hominy swimming in an amazing chile sauce.

This delicious and easy Red Chicken Pozole Recipe (a.k.a. "pozole rojo") is fast enough for weeknights and tasty enough for company!

This pozole rojo recipe (posole) is the most comforting Mexican soup loaded with pork and hominy, spiced with vibrant red chilies and lots of toppings.

This chicken pozole recipe is a comforting Mexican soup, with hominy, lots of chicken, and a flavorful red sauce made with ancho and guajillo peppers.

This is what we traditionally eat on Christmas...along with tamales and whole lotta of other goodness, but I also eat this year round. I think when I was a kid my grandma always made menudo which is another Mexican-style soup very similar to posole except the meat is different. I would eat at least 2-3 bowls of it, but now I just stick to chicken posole. I won't go into what the meat in menudo is because posole is such a delicious soup and if you have never tried it I don't want to send you…

This Mexican Pozole is a fiery red soup filled with chiles, pork, chicken, and hominy. A cold-weather favorite with strong Mexican flavors!

Use your leftover pulled pork and a quick homemade enchilada sauce to make this super fast and easy, intensely flavored 30 Minute Posole.

Traditional Mexican pozole rojo is a rich, brothy soup made with pork, hominy, and red chiles. To serve, each bowl is piled with shredded cabbage, radishes, cilantro, lime, and avocado.

Slow Cooker Pozole is rich pozole with a rich broth made with chilis, this is made simpler with a delicious red enchilada sauce. You will be sure to please your family with the flavorful Posole soup full of tender pork and hominy. retrorecipebox.com hominy recipe, Mexican soup recipe, pork stew