Peruvian sauce

Peruvian green sauce is way better than ketchup! You will love this peppery, cilantro sauce! #peruviangreensauce #greensauce #ajiverde

Aji verde is a wonderfully easy and flavorful Peruvian green sauce. It gets it's color from cilantro and has a little kick from aji amarillo. So good.

Make this bright green sauce to add the best fresh flavors to grilled meat, as a dipping sauce for french fries, or to liven up any leftovers in your fridge. But best of all, serve this with our Peruvian chicken recipe for the best flavor combination. This recipe is gluten-free.

Get an authentic taste of Peru with these Peruvian sauces! From green to yellow to chile cheese, each recipe packs so much flavor!

This easy Peruvian recipe is called Huancaina sauce and it's basically just a spicy cheese sauce that is so, so addicting. It traditionally goes on boiled potatoes or in chicken stew, but you can really treat it like a general condiment and add it anywhere you like!

Peruvian ají verde and ají amarillo mayonnaise sauces aren’t just for pollo a la brasa. Read on for the recipes.

🌶️ Spice up your life! 🌶️ This AJÍ VERDE (PERUVIAN-STYLE GREEN SAUCE) is packed with flavor and perfect for everything from tacos to grilled chicken. Try it once, you'll be hooked! CLICK FOR THE RECIPE!

A bright Peruvian green sauce made with a blend of sour cream, garlic, lots of cilantro, jalapeno, lime juice & spices! It's bold in flavor, creamy, spicy, tangy & the perfect condiment for so many dishes. A drizzle of this sauce will brighten up the most basic foods!

This spicy Peruvian green sauce recipe takes five minutes to make and adds amazing flavor to meat, grilled veggies, eggs, salads and more. You can also use it as a marinade.

A blender is needed to whip up this versatile, restaurant-worthy sauce, but it's extremely easy to make. The process is similar to that of making homemade mayonnaise, only this velvety sauce is more foolproof and hits new levels of flavor.Servings: 4+ cups (perfect for sharing)