Pig pickin cake recipe easy

This Pig Pickin’ Cake is a beloved southern US classic, light and fruity, especially during hog roasts. It’s a delicious pineapple-orange treat for almost every occasion!

This moist pineapple orange Pig Pickin' Cake is an easy and delicious dessert. You'll never know it starts using a boxed cake mix!

Pig pickin' cake is a sweet, moist mandarin orange cake covered with a decadently creamy pineapple topping that's totally addictive! Some people call it "sunshine cake". It's cool, creamy, fruity, and deliciously easy to make because it starts with a boxed mix.

Pig Pickin Cake is a Southern tradition! This light and fruity, fluffy dessert is a staple at pig roasts and barbecues all summer long.

Pig Cake is truly a show stopper. This light & moist citrus cake takes just 20 minutes to prep and 8 ingredients; perfect for summer picnics!

In North Carolina, Pig Pickin’ Cake is an essential companion to any good barbecue (noun, not a verb).

Orange Pineapple cake is a light, fruity cake with an island flair. Only 4 ingredients for the cake, and only 3 ingredients for the frosting.

A legendary dessert that’s plated up at pig roasts throughout the South, Pig Pickin Cake, aka Pig Cake, is as fluffy, fruity, and fabulous as it gets.

Here's a reimagined version of the traditional pea pickin cake that is moist, flavorful, and delicious. Enjoy this traditional cake!