Pork tapas recipes

Paprika-infused pork bites are an effortless tapas recipe that can be prepared in mere minutes. Quick and easy recipe, it’s the perfect party pleaser!

This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish Recipes | Cooking with Wine | Chorizo Recipes | Spanish Tapas Recipes |

Pinchos, or pintxos, are a Spanish snack related to tapas, but usually served on bread and skewered with toothpicks to keep the toppings on the bread.

Pinchos Morunos are a delicious Spanish tapas. These little pork kebabs are marinated and grilled then served with a paprika aioli sauce for a great summer appetizer.

Enjoy a taste of Spain without having to leave your kitchen. Our mix and match tapas dishes are perfect finished with a refreshing glass of sangria.

This collection of easy Spanish Appetizers will help you put on the best starter spread ever!

If you're craving Spanish food and missing holiday tapas meals don't worry! You can make this easy pinchos morunos recipe at home. These Spanish pork skewers are marinated and then grilled or baked to make a delicious healthy pork kebab that's great by itself as main meal or as part of a tapas meal.

Spanish Pork Skewers This skewered pork is seasoned with a blend of spices and grilled to perfection. A spicy Mojo Picón for dipping enhances the dish.

Discover how to make pinchos morunos with Chef Omar Allibhoy's traditional Spanish recipe. Learn the secrets of perfect pinchos with step-by-step instructions