Raspberry rhubarb jam

Raspberry rhubarb jam is easy to make with just a few ingredients and has a wonderful texture and sweet-tart flavor. Perfect on toast and more.

Razzleberry Jam is truly a thing! You may know it as Raspberry Rhubarb Jam, but just one taste and you’ll know why we call this “Razzleberry Jam” at our house – the tart tender rhubarb and sweet raspberry explode with fruit flavor and razzle your tongue

Raspberry Rhubarb Jam with pectin is sweet and tart flavors for the perfect homemade jam recipe. Raspberry Rhubarb Jam is easy to make.

Make this delicious raspberry rhubarb jam (no pectin required!) and enjoy on toast, pancakes or over ice cream! Freezer jam instructions too!

Freeze rhubarb in the spring to make this sweet and tart jewel-toned jam when fresh raspberries are in season.

This 3-Ingredient Raspberry Rhubarb Freezer Jam comes together quickly and disappears even quicker! The perfect combination of flavors in yummy on toast, ice cream, or with a spoon!

Discover the best strawberry rhubarb jam recipe with Sure-Jell that is low sugar and tastes just like pie! Includes Canning and Freezing methods.

Rhubarb season is finally here! I don't know about you, but I can never get enough of its sweet-tart flavor and gorgeous rosy hue. This raspberry-rhubarb jam is incredibly easy to make thanks to a secret ingredient: a packet of raspberry Jell-O. Best of all, it's a freezer jam, which means you don't have to bother with sterilizing the jars or processing them in a hot water bath.

This easy recipe for Rhubarb Butter is the perfect way to enjoy the best of rhubarb season!