Ricotta olive oil cake

This gorgeous golden-topped cake has a moist and dense crumb that’s deeply imbued with orange zest and olive oil. You don’t need to break out your very best extra-virgin stuff here, but you should use a good oil that has some character, otherwise the cake won’t have the same complex flavor. Or try it with melted butter for something more mellow (see below). This easy one-bowl cake recipe can be baked in a loaf pan or a Bundt pan.

A light and fluffy lemon ricotta cake with olive oil, ricotta cheese, and fresh lemon juice and zest. An easy ricotta cake recipe!

This Citrus Ricotta Bundt Cake is so moist and satisfying with a perfect hit of lemon. Top with a simple citrus glaze and this cake is a total showstopper.

This tender, moist and absolutely delicious snack cake has a craggy, crackly, meringue-like top created by whipped egg white and a generous layer of superfine sugar.

This Olive Oil Cake is moist and tender, perfectly flavored with olive oil and a hint of lemon. With easy-to-follow instructions, you can pull this cake together in under 30 minutes! It stays moist for a whole week at room temperature and the flavor improves overnight! This is my most requested recipe when I make it for parties, friends or birthdays. Seriously the best olive oil cake you'll ever try straight from a professional pastry chef.

SOME PENG CAKE

This incredibly moist and flavorful Ricotta Olive Oil Cake Recipe loaded with lemon and almonds will quickly become your favorite. You will not believe just how tasty and tender this cake is. In my family, we need a sweet to finish every meal, and if there’s a cake, there are extra smiles. If you have a similar family, then you must try my Funfetti Cake or Tres Leches.

#STARFineFoods

This olive oil loaf cake is bursting with bright citrus flavor! Orange olive oil cake is moist, flavorful and naturally dairy free!

Moist and light cake made with ricotta, olive oil, and blood orange zest - crisp, caramelized and topped with a vibrant pink blood orange syrup.