Roasted makhana recipe

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Dimple Arora on Instagram: "Roasted makhana chat!!😍
All you need to make this is makhana, chopped veggies, red chilli powder, salt, cumin powder, roasted peanuts, lemon juice, and fresh coriander.
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Roasted Makhana Recipe

Roasted Makhana

Chopped Veggies

Red Chilli Powder

Roasted Peanuts

Makhana Chat

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Roasted Makhana (Lotus seeds) Lotus Seed Recipe, Makhana Snacks Recipe, Roasted Makhana Recipe, Makhana Recipe, Roasted Makhana, Cooking Like A Chef, Vegan Air Fryer Recipes, Diet Plate, Hebbars Kitchen

Lotus Seed Recipe

Makhana Snacks Recipe

Roasted Makhana Recipe

Roasted Makhana

Cooking Like A Chef

Vegan Air Fryer Recipes

Hebbars Kitchen

Roasted Makhana (Lotus Seeds)

Roasted Makhana (or Lotus Seeds) is a healthy, light & crunchy snack recipe which can be enjoyed with tea, coffee or can packed in kids lunch box. Both stovetop & air fryer methods are explained in the post.

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Makhana Snacks Recipe

Roasted Makhana Recipe

Roasted Makhana

Red Chilli Powder

Makhana Snacks Recipe

2

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Makhana Snacks Recipe

Roasted Makhana Recipe

Roasted Makhana

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Makhana Snacks Recipe

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Roasted Makhana Recipe, Roasted Makhana, Dry Coconut, Chaat Masala, Curry Leaves, Ghee, Cashew, Peanut, Almond

Roasted Makhana Recipe

Roasted Makhana

Roasted Makhana Recipe

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Simran Tandon | Food Blogger on Instagram: "Jaggery/ Gur Caramel Makhana is a delicious and healthy treat for Diwali or anytime you’re craving something sweet. Crunchy, caramely and oh-so-Diwali! Try Jaggery Caramel Makhana recipe for a delightful treat that lights up your festivities. 🪔💫 #DiwaliDelights #MakhanaMagic

Ingredients:
* 2 1/2 Cups of makhana (fox nuts/lotus seeds)
* 1 Cup jaggery (gur), grated or finely chopped
* 2 tablespoons ghee (clarified butter)
* 1/4 Cup Water
* 1 teaspoon sesame seeds
*
Instructions:
* Dry Roasting Makhana:
* Start by dry roasting the makhana in a pan on low to medium heat. Roast them until they become crisp, stirring continuously. This may take about 5-7 minutes. Once done, remove the roasted makhana from the pan and set them aside.
* Prepare J Makhana Snacks Recipe, Roasted Makhana Recipe, Makhana Recipe, Roasted Makhana, Diwali Snacks, Lotus Seeds, Diwali Food, Healthy Treat, Ice Water

Makhana Snacks Recipe

Roasted Makhana Recipe

Roasted Makhana

Makhana Snacks Recipe

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Roasted Makhana Recipe

Roasted Makhana

Shrikhand Recipe

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Special Breakfast

Phool makhana snack | Roasted makhana recipe | Masala makhana recipe

Phool makhana snack | Roasted makhana recipe | Masala makhana recipe Phool makhana snack | Roasted Phool makhana recipe | Lotus seed snack ...

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spicy roasted phool makhana in a white bowl Roasted Makhana Recipe, Gluten Free Indian Food, Makhana Recipe, Roasted Makhana, Sandwich Recipes Indian, Indian Rice Recipes, Lotus Seeds, Dried Fruit Mix, Wellness Food

Roasted Makhana Recipe

Gluten Free Indian Food

Roasted Makhana

Sandwich Recipes Indian

Indian Rice Recipes

Dried Fruit Mix

Spicy Masala Makhana Recipe

Spicy Masala Makhana or Roasted Makhana Masala is a healthy instant snack recipe that is made up of makhana (lotus seeds or foxnuts) and few spices in just under 10 minutes.

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A roasted makhana recipe that uses only a handful of indian spices, and takes only 10 minutes to make masala makhana (flavoured makhana). Healthy Dry Snacks, Makhana Snacks Recipe, Indian Snacks For Kids, Roasted Makhana Recipe, Quick Indian Snacks, Party Picnic Ideas, Makhana Recipe, Roasted Makhana, Healthy Indian Snacks

Healthy Dry Snacks

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Roasted Makhana | Masala Makhana (Healthy Snack Recipe)

step by step recipe to make roasted makhana, flavored with indian spices for delicious masala makhana

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The Nutri Cookhouse on Instagram: "Makhana (Foxnut ) Raita - A Flavorful Fusion with Health-Boosting Benefits! Delectable Way to Add Protein and Fiber to Your Plate! Ingredients:- - 1 cup Makhana (Fox nuts or Lotus seeds) - 1 cup Curd (Yogurt) - 1/2 cup Pomegranate seeds - 1/4 teaspoon Hing (Asafoetida) (optional) - 1/2 teaspoon Cumin Powder - 1/2 teaspoon Chaat Masala - 1/2 teaspoon Black Salt - Salt, to taste - 1/4 teaspoon Black Pepper - Coriander Leaves, for garnishing - 1 teaspoon Jaggery (optional, for sweetness) Instructions:- 1. Dry roast the Makhana in a pan until they become crispy. 2. Whisk the curd until smooth in a mixing bowl. Add cumin powder, chaat masala, black salt, regular salt, hing and black pepper according to taste. Mix everything well. 3. Optionally, add a teaspoo Roasted Makhana Recipe, Roasted Makhana, Lotus Seeds, Black Salt, Chaat Masala, Coriander Leaves, Fruit Smoothie Recipes, Pomegranate Seeds, Fruit Smoothies

Roasted Makhana Recipe

Roasted Makhana

Coriander Leaves

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Pomegranate Seeds

Fruit Smoothies

Roasted Makhana Recipe

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