Rosemary cream sauce

This blog is a collection of quick, simple and mostly healthy recipes, as well as home and entertaining tips. You will find flavorful cocktails, delicious appetizers, tasty mains and some indulgent desserts. I will also share tablescape ideas, simple DIY projects as well as tips for a beautiful home.

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This rosemary-butter sauce is flavored with fresh rosemary, shallots, and white wine. It goes nicely over Parmesan chicken or garlic mashed potatoes.

Welcome to your ultimate guide on making Cod & Potatoes in Rosemary Cream Sauce, a delightful and hearty dish that brings together tender cod fillets and creamy, herb-infused potatoes. Whether you're a seasoned cook or just starting your culinary journey, this recipe is the perfect comfort food with simple, easy-to-follow steps. Let’s dive into creating this fantastic meal that’s sure to impress!

This easy, creamy sauce is bound to become a favorite. Roasting the garlic brings out its inherent sweetness for a rich, flavorful sauce that's healthy too. Toss with pasta or use as a pizza sauce.

Creamy whiskey and rosemary sauce tops seared elk or deer steak tenderloin and mushrooms.

An easy creamy chicken recipe with a rosemary sauce that is to die for!

Indulge in tender cod and potatoes smothered in a rich rosemary cream sauce. A perfect, savory dish!

Cod & Potatoes in Rosemary Cream SauceIngredients3 tablespoons extra-virgin olive oil1 pound Yukon gold potatoes, cut into1-inch pieces2 teaspoons kosher salt¼ teaspoon freshly cracked blackpepper2 tablespoons salted butter1 large shallot, choppe