Rum cake icing recipe

This cake contains very ripe mashed bananas and perfectly ripe candied banana slices. Having rum in the candied banana, cake batter, and frosting this is a rum cake like you have never enjoyed before.

An easy no-fail rum cake recipe made with minimal ingredients.

This rum cake is moist, buttery, and full of amazing rum flavor. It's easy to make and tastes incredible with a cup of tea or coffee!

A moist yellow cake soaked in a warm buttered rum sauce and topped with crunchy pecans, this Butter Pecan Rum Cake is easy and irresistible!

Makes 1 9in round 3 layer cake Bake time : 25-30 mins Cool time : 45 mins Decorating time : 30 mins

Jamaicans love royal icing on their cakes. It is the preferred icing on Jamaican Christmas Rum cakes and Jamaican Wedding cakes. It is easy to make and tastes really great. Here is a simple Jamaican Royal Cake Icing Recipe. INGREDIENTS 2 large egg whites 1 tbsp. lime juice ½ cup icing sugar 1 tsp glycerine […]

Easy dessert that is delicious and sure to be a crowd pleaser

Learn how to whip up a quick, easy and delicious royal icing for Jamaican black cake! Decorate and elevate your rum cake this holiday season.

A deliciously moist rum cake topped with a buttery rum sauce that’s perfect for any occasion. Easy to make and even better the next day, this cake is sure to impress!

A decadent rum cake made from scratch soaked with a rum glaze and drizzled with a rum icing glaze! Mouth-watering, delicious rum cake!