Scones recipe healthy

Healthy scone recipes you can serve for breakfast or eat as a snack. The list includes sweet and savory scones made with a viriety of flours.

This easy lemon blueberry scones recipe with homemade sweet lemon glaze is a freezer-friendly breakfast option that tastes just like dessert.

An easy 30-minute recipe for tender orange scones full of tangy cranberries. It can be our little secret that they’re healthy & have nearly 5g of protein!

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or make them savory with cheese and herbs!

These light and airy oven-baked scones made with yogurt, blueberries, and half regular and half spelt flour are absolutely delicious and healthier!! Blueberry scones are perfect for breakfast, brunch or afternoon snack.

These Lemon Blueberry Scones are tender and flaky, with fresh blueberries throughout and a dreamy lemon glaze! And so easy to make!

You can find my delicious recipe for classic pumpkin scones right here! Super flaky and perfectly spiced, these scones are your new favorite fall treat.

These Gluten Free Lemon Poppyseed Scones are bursting with zesty citrus flavor, perfect for breakfast or a delightful afternoon snack.

Fluffy flaky scones loaded with chocolate chips - what more could you want!? Serve them for breakfast, brunch or a sweet treat!