Scottish desserts

Scottish desserts are one of the highlights of my country's many top features. Get my best, traditional recipes here!

If you haven't tried Scottish desserts before, I strongly recommend you give them a go. Let the delicious recipes in today's article be your starting point.

Authentic millionaire's shortbread, or caramel shortbread is a classic Scottish treat, and this recipe gives perfect results every time!

Scottish tablet is a traditional candy in Scotland. Learn how to make it with my easy step by step directions. Makes a great gift!

From crunchy, buttery shortbread to soft, airy scones, Scottish desserts never fail to wow. Take a virtual trip to Scotland with these easy, traditional recipes!

Scotland is home to some amazing traditional desserts, sweet treats and puddings. We decided to pull together some of our favourites!

Tiffin is a Scottish morsel that needs to make its way to the US. Chocolate stuffed with cookie crumbs and dried fruit, it's simple to make and always hits the spot (taking me back to the Scottish Highlands in a heartbeat)! We love this tiffin recipe.

Scottish cream buns, or cream cookies, as they are called in Glasgow, are a delightful treat, and not nearly as sweet as you may think!

If you enjoy traditional Scottish Gingerbread your going to love this delicious iced Gingerbread Slab. It’s so lovely at this time of year with the warming spices and flavours and makes a delicious treat with a cup of hot tea. Thats if you can get a bit before the kids pinch it all in my house.

Scottish Macaroons, also known as Scottish Macaroon Bars, are a sweet treat that’s well known here, but possibly not elsewhere! Scottish Macaroons are made of a potato fondant, which is a mixture of mashed potato and copious amounts of icing sugar, coated in chocolate and rolled or sprinkled with coconut, which can be toasted or untoasted.