Soup recipes with leftover ham

This Quick Yukon Gold Potato and Ham Soup is a cozy favorite you can whip up in no time! Perfect for chilly nights or a comforting lunch that warms your soul.

Whether you're feeling under the weather or just craving something hearty, these soup recipes with ham are sure to hit the spot.

This creamy one-pot ham and potato soup is the perfect way to use up leftover ham from the holidays! It's loaded with tender potatoes, diced ham, and plenty of veggies in a creamy herb-filled broth. It's the perfect cozy dinner for a busy weeknight!

This loaded potato soup is made entirely in the slow cooker and tastes just like a loaded baked potato, yet is lightened up and just 303 calories per serving!

This hearty and comforting Ham Bone Soup is a perfect way to use leftover holiday ham using staple pantry and fridge ingredients!

Pioneer Woman’s delicious Ham And Potato Soup is made with potatoes, celery, onions, carrots, ham, chicken broth, and cheddar cheese and takes around 1 hour and 15 minutes to prepare and cook, and serves 8. Serve your Ham And Potato Soup with a side of crusty bread, a tangy arugula salad, Pumpkin Cornbread, or a refreshing Coleslaw.

Whether you have holiday leftovers or a craving for something meaty, this creamy ham and potato soup recipe is simple, delicious, and sure to hit the spot.

This easy soup recipe gives your leftover ham a new flavor! Made in under an hour, you can have a delicious way to repurpose your leftovers that is new and fresh.

This easy ham and potato soup is made in one pot on the stovetop. It's thick, hearty, comforting and the perfect way to use any leftover ham!

This healthy ham and potato soup is pure comfort food in a bowl. Easy, fast, and low-calorie, it's one of my favorite busy weeknight meals.