Sourdough hot cross buns

Sweetly spiced buns studded with currants, orange zest and made with 100% natural yeast (sourdough), these sourdough hot cross buns are perfect for your Easter celebration. Serve them for brunch or gift them on Good Friday, however you choose to serve them, you will love the bright citrusy flavor and warm spices of sourdough hot cross buns.

These fluffy homemade hot cross buns are the perfect sourdough bread recipe for Easter! They are lightly spiced, sweet, filled with plump raisins, and made with sourdough starter. Sourdough Hot Cross Buns are decorated with a cross to symbolize the crucifixion of Jesus Christ, making them perfect for a traditional Easter celebration.

Full recipe + video detailing how to make sourdough hot cross buns by The Sourdough Baker, featuring a sweet stiff starter, tangzhong, and glaze. Hot cross buns are a type of sweet, spiced bun commonly made with currants or raisins and marked with a cross on the top. They are a cross between a basic white dinner roll and a sweet cinnamon roll, and are typically associated with Good Friday, the Friday before Easter Sunday, in many countries. The cross on top of the bun represents the…

Best Sourdough Hot Cross Buns - KRÜMELIG

Super soft and fluffy sourdough hot cross buns are achieved by using a stiff levain and the tangzhong method used in milk bread recipes. This is an egg-free and vegan-friendly recipe. Edible flowers are added for fun!

Slightly sweet, dotted with dried fruit and warm spices, and super fluffy, these Sourdough Hot Cross Buns are absolutely delicious! It''s the perfect side dish to serve on Good Friday or any day of the year!

These surprised me as being the best sourdough hot cross buns I’ve ever made so decided to share them here with you. They’re deliciously simple compared to previous prototypes on the b…

Introducing a delightful twist on a classic favourite: Sourdough Hot Cross Bun flavoured Cinnamon Scrolls. Prepare to be enchanted by the perfect blend of tradition and innovation in every bite. Picture soft, fluffy scrolls infused with the nostalgic essence of hot cross buns—fragrant spices mingling with the subtle ta

Perfect for Easter, our Sourdough Discard Hot Cross Buns combine orange zest, dates, and cardamom beautifully with sourdough discard for an ideal, robust flavor. Each bun is wonderfully flavorful, soft, and fluffy.

The easiest Sourdough Hot Cross Buns recipe that gives you soft, fluffy, lightly spiced and fruit studded buns. You need them at your table, Easter or not.