Spicy chocolate

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Spicy Dessert Recipes, Chilli Chocolate Recipes, Mexican Chocolate Mousse, Spicy Chocolate Pudding, Espresso Chocolate Mousse, Dark Chocolate Mousse Recipe, Easy Dark Chocolate Mousse, Spicy Desserts, Chilli Chocolate

A spicy addition to the usual mousse!Sweet and spicy is a unique but refreshing concept when it comes to desserts. Just imagine getting that tinge of spice when you are relishing that spoon full of sweetness- sounds intriguing, right? That is what this Chilli chocolate mousse is all about. You can adjust the level of spice based on your audience-something that suits them all. This is a no-bake, three ingredient recipe. If you are like me (read lazy but ambitious), this recipe is the go-to…

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Spicy Chocolate Hearts in 3 Easy Steps - southern discourse Silicone Heart Mold Desserts, Homemade Valentines Day Chocolates, Valentines Treats Homemade, Diy Valentines Chocolate, Silicone Mold Desserts, Candy Molds Ideas, Candy Molds Recipes, Chocolate Hearts Candy, Valentines Chocolates

Creamy rich, dark chocolate with just a little kick of cinnamon and cayenne- sweet and spicy- just like the one you love best. With these Spicy Chocolate Hearts, you are only 3 incredibly easy steps away from Valentine's Day perfection!

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Indulge in my Spicy Mexican Mocha, a blend of dark Mexican chocolate, bold espresso, and warming spices. This drink combines the warmth of cinnamon & the subtle kick of cayenne with the richness of drinking chocolate. It's a delightful fusion of xocolatl, Mexican hot chocolate, and European-style drinking chocolate, finished with freshly brewed espresso for that much-needed caffeine boost. Perfectly balanced, it offers a thick, chocolatey experience with just the right amount of spicy heat. Coffee Flavor Ideas, Mexican Mocha Recipe, Spicy Coffee, Hot Chocolate Espresso, Mocha Coffee Recipe, Coffee Trends, Hot Chocolate Ideas, Spiced Hot Chocolate, Mexican Mocha

Rich, creamy, impossibly chocolatey, and tongue-tinglingly fiery, my Spicy Mexican Mocha recipe is a make-at-home coffee drink that’s equal parts dessert. Simply made by combining cinnamon- and cayenne-spiked Mayan drinking chocolate with a few shots of bold espresso, this café-style drink tastes like a melted chili chocolate bar.

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