Sweet potato glass noodles

These Sesame Sweet Potato Glass Noodles are light and fresh. Made with sweet potato glass noodles which are chewy and delicious. It is the perfect noodle for spring and summer. It is a little sweet, and salty, and the nuttiness of the sesame oil makes every bite irresistible.

This pad woon sen is a Thai glass noodle stir fry made with sweet potato glass noodles, veggies, and chicken. It's simple to make, and gluten-free.

Easy Stir Fried Cabbage with Glass Noodles is an easy, satisfying meal in and of itself, but it can also be served as a side dish.

Learn how to make a delicious and healthy sweet potato glass noodle stir-fry with vegetables, sticky shrimp and sesame sauce, inspired by the Korean Japchae dish. This recipe is gluten-free, grain-free and paleo-friendly. See step-by-step photo instructions below.

Japchae – Korean Stir-Fried Beef Vegetables and Sweet Potato Glass Noodles – Cook Plate Fork

Vegetarian Japchae - these stir-fried Korean glass noodles (sweet potato noodles) are the perfect combination of sweet, salty, and nutty. With a glossy sesame oils sheen and crunchy veggies, it’s quick to whip up as a weeknight vegan dinner!

Korean Sweet Potato Noodles (Japchae) have a delicious chew, and combined with tender beef, egg, and vegetables, it makes a tasty gluten-free dish!

Korean Sweet Potato Noodles Paleo Japchae AKA Paleo chicken japchae with korean glass noodles. Easy gluten-free Korean sweet potato noodles stir-fried with chicken and cabbage. Low carb noodle stir-fry the whole family will love !

This japchae recipe is a Korean dish full of bouncy glass noodles with an array of colorful vegetables and tender ribeye. You’ll want to make a large batch of this banchan so that you can keep it for leftovers because it’s such a filling dish.

This simple vegan Japchae recipe is one of our go-to noodle dishes! Korean sweet potato glass noodles star in this sweet and spicy dish!