Tassies recipe christmas

Pecan Tassies are the perfect bite-sized treat! Bring these homemade tiny tarts to your next holiday party.

These two bite Southern Pecan Tassies are perfect for holidays, tea parties and any event when bite size sweets are on the menu.

One of my favorite Christmas memories is my mom making (and still making!) these pecan tassies. Now, if you haven’t had a tassie before, think of it as a miniature, bite-sized pecan pie—but trust me,

Pecan Tassies are like mini pecan pies (but not as sweet) made with a cream cheese tart shell. They're buttery, lightly sweet and so nutty!

Pecan Tassies are mini pecan pie cookies with flakey crusts and a sweet creamy filling, incredibly EASY to make even in multiple batches!

Grandma Rose's pecan tassies look (and taste) like mini pecan pies! Easy to make with few ingredients and a fool-proof cream cheese crust.

Cookie dough is pressed into small muffin cups and filled with a buttery, walnut filling creating sweet little walnut lassies for the holiday season.

Turtle Tassies are chocolate cookie cups filled with dark chocolate chips, sweet caramel and topped with crunchy pecans. They are a delicious cookie dessert that will remind you of your favorite turtle candy.

A traditional pecan tassie is a small tart with nuts. This holiday version adds cranberries. How festive! —Peggy West, Georgetown, Delaware

Tiny, bite-size Pecan Tassies are a delicious, chewy, and decadent pecan-filled pastry with a cookie-like crust. This southern-inspired treat is an all-time favorite, and incredibly simple to make for the holidays, or anytime you're craving pecan pie.