Thai basil sauce

Here’s a new use for Thai Basil. Thai Basil Pesto! It’s perfect for rice noodles, chicken or a spicy shrimp recipe.

Personally, I think this sauce requires chillies and doesn't taste right without them, so if you aren't a fan of fiery heat then I would recommend using a milder variety rather than omitting them altogether.Use this sauce to season stir fries, deep fried foods, steamed veg and tofu, dumpling fillings, and whatever else you fancy.

Never let basil go bad again by making this versatile sauce you can put on any protein or use in a stir fry. Works with any kind of basil!

My Thai Basil Sauce for stir fry is the perfect way to add bold, fresh flavors to dishes like Pad Kra Pao, Drunken Noodles, and Basil Fried Rice. Best of all, it keeps in the fridge for 3-4 weeks, so you can always have it ready to go!

This Thai Basil Pesto is full of great Asian flavors and is a unique and flavorful variation on a traditional pesto. It's perfect on soba noodles or on top of fish or seafood.

This Thai basil pesto will have you hooked! It is nutty, creamy, and bold in flavor. You only need a handful of ingredients and 5 minutes to make this amazing recipe!

Looking for easy Thai Basil sauce recipes that go beyond Thai Basil Chicken or Thai Basil Tofu? This list of quick Asian dinner recipes, from Thai Basil Pesto to Thai Basil Stir Fry Shrimp, will help you use up your fresh garden herbs. One of my favorites is the Thai Basil Drunken Noodles recipe- I've also shown you hwo to subsitute with Spaghetti for a quick and easy hack! Click for the recipes now.

Thai Basil Sauce is rich and flavorful with savory and spicy flavors with a hint of sweet. A quick & easy 5-minute sauce for grilled meats and fish.

Basil Fried Rice is such a flavorful Thai-inspired fried rice recipe! It starts with a chili and garlic paste that we’ll stir fry with shallots, add shrimp, a few sauces, and a handful of fresh basil leaves! It’s the perfect one-pot recipe!

This assertive sauce goes particularly well with smoked and grilled meats. It can also be used in a vinaigrette for roasted vegetable or pasta salads.