Tunisian dishes

Tunisia is a unique country; its name conjures up images of beaches, coasts, history, and tourism. And, of course, the hospitable Tunisian people.

Tunisian Brik is a deep-fried pastry pocket stuffed with a whole egg, chopped onion, meat, capers, parsley and is served as an appetizer.

Kafteji, Tunisian fried vegetables is a traditional dish and also popular street food. Kafteji is made of many vegetables, harissa, and eggs.

Best Tunisian Food: 44 Best Tunisian Dishes and Traditional Food in Tunisia to try. From Tunisian cuisine to snacks and desserts to try.

Looking for a Super Bowl Sunday chili recipe? Why not try our recipe for Loubia (white bean stew). It’s almost like/kind of the Tunisian/spicy version of chili and perfect for winter days.

Tunisian food