Vegan fritters recipe

These Potato and Sweet Corn Fritters paired with a ketchup-mayo dipping sauce is so good for snacking! These are great finger food you can prepare for a family lunch or potluck. The mashed potato adds a rich velvety bite to these fritters and also acts as a binder to hold everything together. The vegan cheese adds a layer of delicious cheesiness and saltiness to these fritters.

These easy vegan vegetable fritters are a delicious and easy way to get your daily dose of vegetables. They are an excellent source of fiber, vitamins, minerals, and antioxidants. You can enjoy them as an appetiser, side dish or snack.

Crispy from outside soft inside, these zucchini fritters are yummy, healthy & are great to serve as snack or appetiser. These are vegan, gluten free & can be made on both stove top or air fryer.

Crispy on the outside, tender and flavorful on the inside! These vegetable fritters take minutes to make and are perfect for snacking. Serve them with smoky chipotle mayo that's good enough to eat from a spoon! An indulgent vegan appetizer or snack that everyone will love.

Crispy vegetable fritters with carrots, potatoes and chickpea flour - quick and easy recipe for Indian pakora (gluten-free, vegan).

This Vegan Zucchini Fritter recipe has a crispy texture, cheesy flavor, and is delicious as a side dish or light dinner. Gluten-free option included!

I love this whole food plant based recipe. You can serve it for brunch, lunch, dinner, or even as a snack!

A healthy snack that’s quick and easy to make and packed with flavour! These fritters can also be enjoyed as a side or even as a savoury breakfast!

These potato fritters with red lentils are super easy to make and so delicious! They're best with spicy sriracha mayonnaise. They're vegan, kid-friendly, and packed with proteins!

A solid recipe for a good Vegan Zucchini Corn Fritter. Packed with spices and alliums, it makes a great snack or a delicious meat-free burger.