Stella Drivas 🇬🇷🇺🇸 on Instagram: "COMMENT ‘RECIPE’ to receive a direct link to this recipe in your DMs inbox 🥬🥬😋 This ROASTED CABBAGE SALAD is super easy to make and really delivers in delicious. If you’re trying to eat more veggies - save and make this dish! If you like recipes like this one, make sure you PREORDER my NEW COOKBOOK❤️📚 link in bio! Full recipe is on my website: https://hungryhappens.net/easy-roasted-cabbage-salad/ 💙Stella"
The BEST Way To Cook Frozen Peas (+Our Favorite Seasoning!)
Learn how to cook frozen peas with this easy recipe! Our simple trick gives you the best seasoned peas every time. From how to season frozen peas to the best way to cook them, we've got everything you need to know! This budget friendly side dish is simple enough for a busy weeknight, but elegant enough to serve as a holiday side dish. Get the recipe and more easy vegetable recipes to try at One Lovely Life
Tara Woodcox on Instagram: "This recipe is DELICIOUS!! 🥑🥚 Here’s what you need: • 8 hard-boiled eggs • 1 avocado • About half a cup of cottage cheese • Juice from 2 wedges of lemon 🍋 • A dash of Dijon mustard • Salt & pepper to taste • A pinch of cayenne pepper for some kick 🌶️ Mix it all up and serve! Perfect for a quick, healthy, and satisfying meal. 🥗 #HealthyEating #QuickRecipes #EggAvocadoSalad #ProteinPacked #LowCarb #DeliciousAndHealthy #SimpleMeals #MealPrep #HealthyFats #Yummy #TaraWoodcoxCooks #fyp #foryou #recipes #recipe #simple #explorepage #explore #instagood #instadaily #tasty"
Macy Blackwell on Instagram: "Cinnamon Roll Dessert Pizza!🤎 The favorite hometown restaurant Mr Gattis used to have this on their dessert pizza bar and it was my favorite!!! Here’s an easy version you can recreate at home!! Ingredients: Can of crescent roll dough 2-3 tablespoons melted butter Cinnamon + Sugar mixture Powdered sugar + milk Directions: 1. Spray a large cookie sheet or pizza pan. 2. Roll out crescent dough in a circle. Pinch seams together and smooth it out. 3. Brush dough with melted butter. 4. Mix together cinnamon and sugar, and sprinkle over dough. I used about a half cup. 5. Bake at 400 degrees for 8-12 minutes or until golden brown. 6. While cooling down, mix together about a cup of powdered sugar with a splash of milk and mix to make the icing. 7. Po
@bwoodcooks on Instagram: "We're taking a grandma classic and making it our own with these Sloppy Joe Cheesesteak Sliders, for the win! Meat: 1 lb ground beef Veggies: Sautéed onions, bell peppers. Sauce: 1/2 cup beef broth and 1 tbsp ketchup for depth Cheese: Melted provolone or white American cheese Bread: Serve on King’s Hawaiian Rolls for a slightly sweet contrast Instructions: In a skillet, sauté the onions and bell peppers until softened. In the same skillet, add the ground beef and cook over medium heat until browned. Stir in the beef broth and ketchup. Mix everything together and let it simmer for 5-7 minutes until the sauce has reduced slightly and the flavors are combined. Add the cheese on top and cover the skillet with a lid to let the cheese melt. Toast the King’s Hawaii
Allrecipes on Instagram: "Warm your belly and heart with this easy-to-assemble Sausage Manicotti Bake. Juicy, bubbly, cheesy, what more convincing do you need to make this for your next weeknight dinner? Click the link in @allrecipes bio to get the recipe, or keep reading: Ingredients: 7 links cooked Italian chicken sausage, cut in half lengthwise 8 ounces uncooked manicotti pasta shells 1 (15 ounce) jar prepared Alfredo sauce 8 sticks mozzarella string cheese, pulled in half lengthwise 1 ( 24 ounce) jar prepared marinara sauce 2 cups shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1 tablespoon chopped fresh parsley for garnish, or to taste (optional) Directions: 1. Preheat the oven to 350 degrees F (175 degrees C). Fill each pasta shell with half of a sausage link and arran
Soup's On! 18 Fantastic Soup Recipes to Make This Fall
Looking for healthy and creamy soups you can make with minimal effort? These immersion blender soup recipes are perfect for anyone seeking vegan, dairy-free, and other options. When you’re craving a warm bowl of healthy, filling soup for your next meal, these soup recipes will satisfy your hunger. From creamy tomato to hearty vegan soups, these immersion blender-friendly recipes make cooking easy and cleanup a breeze!
Mediterranean Diet Plan 🇺🇸 on Instagram: "Creamy Garlic Mushroom Pasta | Recipe ⬇️ By @Dr.vegan Ingredients 14 oz Mushrooms or 400g, sliced 2 tbsp Fresh Thyme: 2 tablespoons Salt to taste Black Pepper to taste Olive Oil as needed 7 oz Cream Cheese or 200g 1 Whole Garlic Bulb top cut off to expose cloves 14 oz Pasta or 400g 7 oz Baby Spinach: 200g or 200g Instructions Preheat Oven: Set your oven to 180°C (356°F). Prepare Mushrooms: Place the sliced mushrooms on a baking sheet. Sprinkle with thyme, salt, and pepper. Drizzle with olive oil and toss to coat evenly. Add Cream Cheese and Garlic: Dot the cream cheese around the mushrooms. Place the whole garlic bulb, cut side up, on the baking sheet. Drizzle the garlic with a bit of olive oil. Bake: Cover the baking sheet with aluminium foi