African goat stew recipe

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How to make Goat Stew. Infusing goat stew with Caribbean flavors is a delicious way to enjoy goat stew. Classic stew ingredients of onions, carrots, potatoes, celery, garlic, thyme, and rosemary are used alongside coconut milk, ginger, allspice, a pinch of turmeric, and scotch bonnet peppers for some heat. The goat meat is marinated in Trinidad Green Seasoning overnight and cooked low and slow until the meat is falling off the bones and finger-licking good. Goat Stew Recipe, Goat Stew, Green Seasoning, Goat Recipes, Carrots Potatoes, Goat Meat, Scotch Bonnet, Stew Meat, 140 Pounds

How to make Goat Stew. Infusing goat stew with Caribbean flavors is a delicious way to enjoy goat stew. Classic stew ingredients of onions, carrots, potatoes, celery, garlic, thyme, and rosemary are used alongside coconut milk, ginger, allspice, a pinch of turmeric, and scotch bonnet peppers for some heat. The goat meat is marinated in Trinidad Green Seasoning overnight and cooked low and slow until the meat is falling off the bones and finger-licking good.

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Discover the rich, savory flavors of Egusi Soup with Spinach and Goat Meat, a traditional West African dish full of texture and taste! This hearty soup is made with ground melon seeds, tender goat meat, and fresh spinach, creating a delicious, comforting meal perfect for any occasion. 🌍🍽️ Click for the recipe and Pin it to bring new flavors to your table! #EgusiSoup #WestAfricanFood #GoatMeatRecipes #AfricanCuisine #ComfortFood #HealthyEating #SpinachRecipes #TraditionalRecipes African Goat Stew Recipe, Ground Meat Soup, Goat Stew Recipe, Egusi Soup Recipes, Egusi Soup, African Stew, Soup With Spinach, Beans Soup, Melon Seeds

Discover the rich, savory flavors of Egusi Soup with Spinach and Goat Meat, a traditional West African dish full of texture and taste! This hearty soup is made with ground melon seeds, tender goat meat, and fresh spinach, creating a delicious, comforting meal perfect for any occasion. 🌍🍽️ Click for the recipe and Pin it to bring new flavors to your table! #EgusiSoup #WestAfricanFood #GoatMeatRecipes #AfricanCuisine #ComfortFood #HealthyEating #SpinachRecipes #TraditionalRecipes

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West African Goat Meat Stew Recipe | Food Network Kitchen | Food Network Goat Stew, Meat Stew, Madras Curry, West African Countries, Goat Meat, Habanero Peppers, Stew Recipe, Plum Tomatoes, African Countries

Stew is an important go-to dish in many West African countries, either as an everyday meal or for celebratory events, such as weddings, graduations and Christmas. It pairs with a variety of starches, like rice and/or plantains, yams and beans. Depending on the country, the base of the stew can vary. In Ghana, which is my homeland, the base is a blend of tomato puree and tomato paste. My husband, on the other hand, is a native of Nigeria, where the base is tomato pureed with red bell pepper…

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