Basque dinner recipes

A simple mediterranean style chicken stew, easy to prepare all in one pan

Jose Pizarro's Pork Chops a la Plancha from his cookbook Basque and other Spanish Recipes and ideas for How to cook pork chops on RedOnline.co.uk

This Basque risotto, known as “riz Gaxuxa” (pronounced Gachoocha) is a quintessential dish from Basque country. This one-pot rice dish features smoky chorizo sausage, chicken, pancetta, bell pepper…

What do you know about Basque foods? If you don't know much about them, let me introduce them to you some more. Not only will I give you the famous foods

Savour the Flavours of Basque Country: Chicken with Peppers and Tomatoes (Poulet Basquaise) Recipe #mediterraneandiet

Explore the rich culinary tapestry of the French Basque Country with our list of 20 authentic dishes. From the iconic Piperade to the comforting Axoa, each dish offers a taste of the region's vibrant flavors and cultural heritage. Embark on a gastronomic journey through the Basque countryside and savor the essence of French cuisine.

Baked Basque-style crab with sherry in Main Courses. This version uses ready-prepared crab meats baked in ramekins.

Almost magically existing between Spain and France, the Basque country is a land filled with vibrant flavors and foods. Here are some favorites.

A streamlined, simplified version of a delicious Basque-style stew of chicken, chorizo, aromatic vegetables, sweet apple, and herbs.

Delia Smith’s Chicken Basque is a flavorful dish combining chicken, brown basmati rice, chorizo, and a mix of vegetables like red peppers and onions, simmered in a savory blend of chicken stock, white wine, and spices. This recipe yields a hearty, aromatic meal perfect for any time of year. With a total time of 1 hour and 30 minutes, it serves 4 and features rich Mediterranean flavors highlighted by olives, sun-dried tomatoes, and a touch of paprika.

This hearty chicken dish is emblematic of the Basque region's affection for colorful, peppery stews.

Brighten your dinner routine with Spicy Basque Chicken with Saffron Rice! This quick, 30-minute recipe boasts a palette of smoked paprika, chilies, and green olives for maximum flavor.

Michel Roux Jr is one of the best-known French chefs. In his new book, The French Revolution, Michel revisits the classic dishes from his Gallic heritage but with a modern approach - adapting his favourite recipes to suit home cooks today who are looking for light, healthy and easy-to-make options

"The cookbook I'm working on now is with Daniel Boulud. Our meetings take place in the skybox, his windowed office suspended above the kitchen at his ...

The Basque boardinghouse dinner is a hearty, delicious, and boisterous tradition - and it's a unique piece of California culinary history. Although this family-style public dinner has practically vanished from the Los Angeles area since its heyday in the late 19th century, there's new interest among culinary historians and Basque food enthusiasts in preserving this

In Bakersfield, California, cooks douse fried chicken with butter and garlic. Puzzled, we paid a visit. Convinced, we fried more than 60 pounds of chicken to perfect our version. This recipe was inspired by Chef Gilbert Hernandez at Pyrenees Cafe; read about our visit here. To deeply season the chicken, we marinated it in a mixture of extra-virgin olive oil, fresh minced garlic, and granulated garlic for at least an hour. To ensure that the coating adhered to the chicken, we dipped the…

With winter almost here, this Basque Lamb Stew seems like a good way to warm up ... robust, hearty, full of flavour. It's the time of the year when comfort food tops the list.

This Basque chicken dish is deeply flavoured and just on the right side of spiced, care of the region’s famed chile, piment d’Espelette.

For a hearty and warming meal, make this one pan braised chicken thigh dish inspired by Basque flavors with roasted chili peppers, ham, tomatoes, garlic, and olives.

Pintxos are small bites popular in Basque Country. Usually served ready to eat at the bar, here are 12 of the best pintxos we found in San Sebastian and Bilbao, Spain. Read more at UrbanBlissLife.com.