Chana masala recipe

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Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.

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Vegan Food Recipes on Instagram: "15min CHANA MASALA 🇮🇳  By @fitgreenmind   RECIPE (3 servings, 15min prep time): -1 onion  -2 cloves garlic  -a piece of ginger  First sauté the onion, then add garlic and ginger. -1 Tsp each Garam Masala, Paprika, Ground coriander  -1/2 Tsp each cumin and chili powder  Add 1 Tbsp vegan butter. Roast 2-3mins. -3 Tbsp tomato paste  -1 can (220g) cooked chickpeas (I also added the water) -1/4 cup (60ml) coconut milk -salt to taste  Let it simmer 5mins. Finish with cilantro/parsley and lemon juice.  #veganuk #veganlunch #veganshare #veganuary #veganforlife #vegan_veganfood" Chana Masala Recipe, Cilantro Parsley, Cooked Chickpeas, Garlic And Ginger, The Onion, Masala Recipe, Meal Recipes, Vegan Lunch, Vegan Butter

Vegan Food Recipes on Instagram: "15min CHANA MASALA 🇮🇳 By @fitgreenmind RECIPE (3 servings, 15min prep time): -1 onion -2 cloves garlic -a piece of ginger First sauté the onion, then add garlic and ginger. -1 Tsp each Garam Masala, Paprika, Ground coriander -1/2 Tsp each cumin and chili powder Add 1 Tbsp vegan butter. Roast 2-3mins. -3 Tbsp tomato paste -1 can (220g) cooked chickpeas (I also added the water) -1/4 cup (60ml) coconut milk -salt to taste Let it simmer 5mins…

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