Chicken tibs ethiopian recipe

This is an authentic recipe for Ethiopian tibs, a cross between a stir fry and a stew, I learned working at an Ethiopian restaurant.

Awaze Tibs (Ethiopian beef tibs) is a spicy Ethiopian stir-fry that is so versatile, and you can eat it in different ways. It has a rich, bold, ethnic flavor and is ready in just 25 minutes!

This collection of delicious Ethiopian Recipes will help you explore the wonders of Ethiopian cuisine in your own kitchen!

You might’ve seen us making some Ethiopian Berbere Chicken Curry on our TikTok, Instagram, Twitter or Facebook. Or maybe you saw the post on our Pinterest. Regardless of how you found it, we’re just glad that…

These Ethiopian lentils are flavorful, filling and easy to make. Also called misir wat, these spicy red lentils are vegan and high protein!

If you love spicy stews then this peppery Ethiopian chicken stew, known as doro wat, will be a real hit. It's great for batch cooking too.

Doro Wat is an Ethiopian chicken stew prepared with berbere spice mix. Serve delicious stew for dinner with some injera or rice or some bread. #ChickenRecipes #EthiopianStew #DinnerIdeas #MySpicyKitchen

This traditional chicken stew of caramelized onions and seasoned clarified butter is the Ethiopian national dish, and soon to be your favorite.

EASY Ethiopian Doro Wat Recipe made in the Slow Cooker! This Doro Wot stewed chicken with wine and butter can be shredded to make it easier to serve with Injera Bread.

This flavorful Ethiopian Chicken Stew with bell pepper and spinach will fill your house with an amazing aroma as the sauce simmers on your stove top.