Chinese pancakes

Peking Duck Pancakes (Chun Bing, 春饼) - Red House Spice

Scallion Pancakes are crispy on the outside, soft and chewy on the inside! Also known as Cong You Bing, served with Chinese scallion pancake sauce.

In China, many people take egg pancakes for breakfast, with a cup of soy milk or milk. Egg pancakes are easy to make and save time. It is made with raw materials such as eggs and vegetables. It is nutritious and rich in protein. It can be made in a few minutes at home.Some friends will make pancake batter in advance and store it in the refrigerator. It will take less time to make pancakes in the morning. If you work hard every day, you can also learn how to make Chinese egg pancakes.

蔥油餅 Cong You Bing

My favourite Chinese restaurant treat, made at home! So easy, and unbelievably good. The roll out dough will keep in the fridge for a couple of days, or you can freeze them, then pop them in the pan when you are ready to cook (you don't even need to defrost them). They are best eaten fresh off the stove!

Scallion Pancakes are a crispy, savory Chinese flatbread made with simple ingredients. This dish features a flaky texture with a fragrant scallion filling, perfect as an appetizer, snack, or side dish.

Peking duck pancakes. Mandarin pancakes are vegan and easy to make. Steam the Chinese pancakes and eat with e.g. Peking duck or vegetable

You can’t have crispy duck pancakes without the pancakes! I’m here to show you just how easy it is to make Chinese Steamed Pancakes at home. Making Chinese Steamed Pancakes from scratch Crispy Duck Pancakes have always been one of the highlights of my meal…

You’ll be surprised by how easy it is to whip up a batch at home with ingredients you already have in your pantry.

Learn how to make these easy Chinese-style pancakes also known as chun bing. They are usually eaten with Peking Duck.