Chocolate tapioca pudding

Make a richly flavored chocolate tapioca pudding by mixing milk and instant tapioca with chopped dark chocolate. You can make it more chocolately by using chocolate milk, if you like. It's great warm or cold.

Cream crock pot chocolate tapioca pudding is an easy, delicious, low-calorie, weight watchers friendly dessert! #pudding #slowcooker #crockpot

Chocolate tapioca pearls pudding; The creaminess and chocolate flavour of this pudding will make you very addicted. Get the recipe

Classic Tapioca Pudding recipe enhanced with chocolate and made eggless. A low calorie sweet making this a guilt free treat.

You can whip up this Slow Cooker Tapioca Pudding in either vanilla or chocolate, and it's easily adaptable for an Instant Pot too. This simple, vegan-friendly dessert has become a staple in my kitchen—it's the one I find myself making the most, and it's finally time for an update. Despite the scarcity of dessert recipes

It's called minute tapioca for a reason. It only takes a few minutes and you have a creamy dessert. Add chocolate, and well, you add chocolate to just about anything and it makes it better. Funny thing......everyone here said it tasted like cinnamon, but no cinnamon was added. Funny. 1/3 cup sugar 3 tbsps minute tapioca pinch salt 3 cups milk 1 large egg 1 tsp vanilla 3 tbsps. cocoa 2 tbsps. mini chocolate chips Whisk together in a saucepan the sugar, tapioca, salt, milk, egg and cocoa. Let…

Tapioca, along with junket and pudding, were standard desserts when I was growing up. I knew what pudding was, but never junket or tapioca. As a child that was fine, but as an adult interested in food and food derivations, this holiday--National Tapioca Pudding Day--got my attention. According to Ask.Yahoo, tapioca is a root starch derived from the cassava, or yucca plant. It's often used to thicken soups and sweeten the flavor of baked goods, and it makes a great pudding. The cassava plant…

When I was a kid, every couple of summers we’d visit the grandparents in Chicago and sometimes, we’d pile into my grandma’s car and visit her mother in Cleveland. We’d drive through toll roads and …

I've been experimenting with espresso powder in different dishes. I really enjoy this chocolate tapioca pudding, and I hope you do, too! —Shelly Bevington, Hermiston, Oregon

Thought of making a cake this week in celebration of the 11th blogiversary of Delightful Repast , but Mr Delightful requested tapioca puddin...