Couscous with salmon

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Tender, flaky and boldly flavored, this Moroccan-Spiced Salmon is best enjoyed over a fluffy bed of couscous. The salmon is seasoned with Ras el Hanout, a warm, aromatic Moroccan spice blend that adds a nutty, earthy taste without being spicy. The combination of the savory salmon with the slightly sweet couscous (add raisins, dried cranberries, or another dried fruit) is a match made in heaven. Dairy-free. #wellseasonedstudio #salmon #salmonrecipe #raselhanout #moroccan Sweet Couscous, Salmon Couscous, Savory Salmon, Spiced Salmon, Moroccan Spice Blend, Salmon Curry, Fluffy Bed, Salmon Spices, Moroccan Dishes

Tender, flaky and boldly flavored, this Moroccan-Spiced Salmon is best enjoyed over a fluffy bed of couscous. The salmon is seasoned with Ras el Hanout, a warm, aromatic Moroccan spice blend that adds a nutty, earthy taste without being spicy. The combination of the savory salmon with the slightly sweet couscous (add raisins, dried cranberries, or another dried fruit) is a match made in heaven. Dairy-free.

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Cuscus Salad, Feta Dressing Recipe, Salmon Couscous, Mediterranean Recipes Healthy, Thick Yogurt, Goddess Dressing, Green Goddess Dressing, Couscous Recipes, Couscous Salad

The dressing in this 30-minute recipe is inspired by green goddess dressing and mast-o khiar, a Persian side dish of cucumbers and yogurt. Here, thick yogurt is combined with fresh herbs, tangy feta and crunchy Persian cucumbers. If you have trouble finding Persian cucumbers, they can be swapped for similarly sweet-skinned English cucumbers or peeled regular cucumbers. Flaking the salmon into the salad evenly distributes it and is a nice alternative to serving a fillet for dinner. Leftover…

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Spicy Moroccan Salmon with Pistachio Couscous Fish And Couscous Recipe, Middle Eastern Salmon, Salmon Couscous Recipes, Moroccan Veggies, Winter Salmon Recipes, Salmon And Couscous Recipes, Dinner Ideas With Fish, Salmon Dishes Dinners, Salmon Meal Ideas

Flaky, pan-fried salmon fillets with green olives and lemon, served in a fragrant tomato sauce. It’s bright, delicious and ready in less than 30 minutes. A flavorful one-skillet dish that pairs perfectly with pearl couscous, rice or some crusty bread.

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