Egg coffee recipe

A few years ago, on my first day at hip Nexy Hostelin Hanoi, Vietnam, I was told by a fellow hostel guest that a must-do was trying egg-coffee, and that there was a “secret” coffee shop where I could get one hidden behind a silk store. Sounded like a fun adventure so I gladly accepted the business…

There are many types of coffee in the world and the Swedish egg coffee recipe is a pretty unique one. But it promises a smooth, light and bitter-free perfect cup of coffee.

I never knew the delight of egg coffee until I had this amazing coffee drink in Hoi An, Vietnam. So I searched out the recipe and discovered recipes for not only Vietnamese egg coffee, but I also found Swedish egg coffee, an egg coffee keto friendly recipe, and an Indonesian egg coffee recipe. Check out the article and try these egg coffee recipes for a rich, smooth coffee experience!

Adding cold water to the boiled coffee is usually enough to settle the coffee grounds, but I like to run it through a strainer.

How to Make Vietnamese Egg Coffee . Forget whipped coffee and try Vietnamese egg coffee instead! Here's a simple 4-ingredient recipe that you'll want to make again and again. vietnamese egg coffee recipe | how to make vietnamese egg coffee | vietnamese coffee with egg | vietnamese egg yolk coffee | vegan vietnamese egg coffee | vietnam coffee | asan breakfast ideas | coffee recipe | vietnamese drink |

We had never heard of egg coffee until we visited Hanoi in Vietnam, do now we want to share How to make Egg Coffee – the Vietnamese way. Of course, we had to try it, because honestly, we thought ‘how very odd.’ We headed to the original home of egg coffee in Hanoi, called Cafe Giang. Get the recipe here.

Swedish Egg Coffee I live on coffee! I drink it all day; love it hot or iced. What I don’t like is bitter coffee. You know the type that you get a whiff of cigarette smoke smell right before you take a sip…ugh and more ugh. My daughter Katrina introduced me to a new way of making coffee – while adding an egg – shell and all!! OK…I am game to try most things so sign me up. I understand that this is the standard way of making coffee in many parts of the world, however it was new to

I'm a former Minnesota kid who grew up surrounded by "Lutheran Women Who Cook" (in the church basement) for showers, weddings and funerals. There's even a cookbook available with a similar title. This is the way I recall the ladies making coffee in huge enamel pots, and it's the clearest, most flavorful coffee you'll ever enjoy. I outgrew their 10,000 Jello and Miracle Whip recipes a long time ago, but I fondly remember the Lutheran Church Basement (aka Swedish) Egg Coffee.

When I talk to people about this Egg Latte recipe, they always stare surprised at me. Who would want to eat raw eggs – and is it even safe? • No worries – the heat of the coffee (about 93 degrees Celsius) should be enough to cook the egg through. So, no worries about salmonella when consuming it 😇👍🏻 • When adding the egg to coffee, it gives it a creamy and foamy texture that is really super delicious. Besides this, you get a carb-free coffee that can be used as a meal replacement or as an…

This Homemade Chai Tea Latte tastes just like Starbucks but a fraction of the cost! It's spicy, nutty and creamy! #latte #starbucks #chaitea #tea #beverage #latte #delicious

If you're a coffee lover with a sweet tooth, you have to try Vietnamese Egg Coffee! This rich and velvety drink combines the bold flavour of coffee with a luxurious, whipped egg-based foam that's almost like a dessert. Indulge in the decadence of this heavenly concoction and savour every sip of this truly unique coffee experience.

Egg Coffee (Cà Phê Trứng) is a must-try delicacy in Hanoi. The luscious and creamy egg froth paired with Vietnamese coffee is sure to impress you | Summer drinks

Read on to learn how to make a cup of Vietnamese egg coffee at home. Take it from a former skeptic, you will not be disappointed!

Frothy and delicious carnivore diet recipe for coffee! This blended coffee recipe includes a secret ingredient... egg yolk! Egg yolk coffee is creamy and pac...

Adding cold water to the boiled coffee is usually enough to settle the coffee grounds, but I like to run it through a strainer.

Egg Yolk Coffee. Yup it’s a Thing! And it’s Awesome!

Topped with egg yolks whipped with sweetened condensed milk, it tastes almost like coffee meringue.

Vietnamese egg coffee (ca phe trung) is made with a whipped egg yolk custard on coffee. Read the post for tips, tricks, and FAQs on how to make it.