Flint coney sauce recipe

Can you believe we are already creeping up on the 4th of July? In mid-Michigan that means it's Koegel hot dog season, and what's a hot dog without coney sauce right?

Kogels Vienna Frankfurters are the best to eat with this sauce.

This and other recipes, along with history and restaurant locations, are available on the Flint Coney Resource Site. For years now I’ve been making my own version of the Flint-style coney sauce. During the summer of 2008 over a period of three months the kids and I sold hot dogs with this sauce, making 72 […]

First of all, I have been sick the last couple of weeks with one Hell of a cold and just have not had the ambition or the inkling to cook or post anything…… I am feeling much better, bu…

Authentic Coney Dog Sauce – Did you know that Coney Island Hotdogs didn’t originate in Coney Island Amusement Park in Brooklyn, New York? History and recipe here!

I've lived in Flint, Michigan my entire life, and I was brought up on Coneys. The recipe has always been kept "top secret", and every restaurant has a slightly different version. But my friend's grandmother opened and ran one of Flint's top Coney Island restaurants for many years, and she gave me this recipe. The original recipe calls for beef kidney, heart and suet. But guess what? That's what hot dogs are made from! That's why ground hot dogs are a good substitution. I've tried and tasted…

Authentic Coney Dog Sauce – Did you know that Coney Island Hotdogs didn’t originate in Coney Island Amusement Park in Brooklyn, New York? History and recipe here!

◄ Back to the FAQ On the left is a coney topped with Angelo’s actual sauce, while the coney on the right is topped with sauce made with Joy Gallagher’s recipe containing ground hot dogs. The difference is quite visible, disproving the myths and folklore about this recipe. Introduction Left: A 25lb unfrozen bag of … Q: Where did the Flint Coney sauce recipe that includes ground hot dogs originate? Read More »

Chef’s Note: There are two secrets to the traditional sauce: a minimum of ingredients, and the cut of the ground beef. As one vendor I talked to on Coney Island said to...

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