Fresh potato breakfast casserole

Egg and Potato Breakfast Casserole is an easy vegetarian breakfast bake loaded with veggies. It is completely customizable and can be made ahead of time.

Sausage, Egg, Potato Breakfast Casserole - an easy and delicious breakfast casserole the entire family will love.

This sausage and potato breakfast casserole is so good and is great for a crowd! It's filled with tender potatoes, cheese, diced peppers, and ground sausage.This is great for breakfast, but I also like to make it and use the leftovers for lunches that week! Plus, use whatever veggies you have on hand to make it your taste.Tip: This can be made ahead! Prepare the entire casserole, cover it, and place in the refrigerator for up to 24 hours. Before baking, remove from the refrigerator and let…

Pioneer Woman Breakfast Potato Casserole is made with breakfast sausage, red bell pepper, green onions, eggs, heavy cream, Dijon mustard, hot sauce, salt, black pepper, sharp cheddar cheese, and frozen shredded hash browns. This easy Breakfast Potato Casserole recipe creates a tasty and savory breakfast that takes about 1 hour 30 minutes to prepare and can serve up to 12 people.

Looking for a hearty breakfast option? Try our Sausage Hashbrown Breakfast Casserole! With savory pork sausage, fluffy eggs, crispy hash browns, and melted cheddar cheese, it's a crowd-pleaser. Perfect for brunch gatherings or lazy weekend mornings.

This Potatoes O'Brien Breakfast Casserole is that best kind of savory start to the day. Five minutes of prep is all you'll need.

Brunches and potlucks call for dishes that feed a crowd and this Hashbrown Breakfast Casserole delivers. Supremely cheesy, creamy, and loaded with bacon and shredded potatoes, it’s going to disappear fast!

Cheesy Hashbrown Casserole is a delicious addition to any meal of the day. Popular for holiday dinners and weekend brunches.

This hashbrown breakfast casserole is a family favorite. We make it during the holidays and love to whip it up for a quick weeknight meal!

Perfectly cheesy, full of flavorful meats and potatoes, this breakfast casserole is a true crowd pleaser and our go-to holiday (or any day) breakfast recipe. Reheats wonderfully for any leftovers!