Hooters buffalo shrimp

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Copycat Hooters Buffalo Shrimp-Creole Contessa. == HAVE TO TRY THIS, BUT BACK WAY OFF ON THE HOT SAUCE. !! === Hooters Buffalo Shrimp, Hooters Buffalo Shrimp Recipe, Buffalo Shrimp, Shrimp Creole, Copycat Restaurant Recipes, Shrimp Dishes, Bon Appetite, Cajun Recipes, Quick Lunches

I am having a very busy Monday and I wanted to create one of my favorite tasty quick lunches. My Copycat Hooters Buffalo Shrimp are one of my all time favorite quick and easy lunches to prepare. Yes folks I said HOOTERS! My family and I love the food at Hooters, especially the appetizers and...Read More

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Fried Buffalo Shrimp Recipes, Hooters Buffalo Shrimp, Hooters Shrimp Recipe, Hooters Buffalo Shrimp Recipe, Buffalo Shrimp Tacos, Best Shrimp Taco Recipe, Buffalo Shrimp Recipes, Shrimp Appetizers Easy, Buffalo Shrimp

Succulent shrimp twice-coated in seasoned flour and deep fried, then coated in an extremely spicy butter sauce. Perfect for those who crave the heat. For added heat, slice up some fresh cayenne or jalapeno peppers to sprinkle over the top. Serve with lemon wedges and blue cheese dressing on the side.

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I’m not sure exactly what word is above ‘incredible’ but that’s what these honey hot fried shrimp were. Beyond incredible. Easily some of the best shrimp I’ve ever had and definitely the best I’ve made. The shrimp are battered and deep-fried. The batter is amazing, producing the perfectly crunch coating that is flavored with one of my favorite seasonings, Old Bay. Then the shrimp get a light drizzle of a wonderful sauce. The sauce is a tasty combination of honey, hot sauce and sesame oil. Sauces For Fried Shrimp, Honey Old Bay Sauce, Hot Honey Fried Shrimp, Fried Shrimp Sauce, Nashville Hot Shrimp, Hot Honey Shrimp, Fried Shrimp Recipes Easy, Honey Hot Sauce, Appetizers Shrimp

I’m not sure exactly what word is above ‘incredible’ but that’s what these honey hot fried shrimp were. Beyond incredible. Easily some of the best shrimp I’ve ever had and definitely the best I’ve made. The shrimp are battered and deep-fried. The batter is amazing, producing the perfectly crunch coating that is flavored with one of my favorite seasonings, Old Bay. Then the shrimp get a light drizzle of a wonderful sauce. The sauce is a tasty combination of honey, hot sauce and sesame oil.

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