How to store basil

4 Ways How to store fresh basil Did you just buy some basil? Or did you harvest basil from your garden? There are three easy ways you can keep your basil fresh.

Learn how to store basil for freshness with these simple tips and tricks, ensuring your herbs stay flavorful longer.

Do you have a bumper crop of basil in your garden? Learn how to preserve basil at home, so you can enjoy it all year long!

Want to preserve your fresh basil to use it all year long? This tutorial will walk you through how to freeze basil leaves (alone or packed in oil).

Ask most people what their favorite herb is, and their response will often be basil. For many of us, this tender annual seems to epitomize the season. Basil tastes its absolute best when it’s enjoyed fresh, but thankfully you have a few creative options to preserve the vibrant flavor of this herb that’s so strongly associated with summertime.

Wondering how to store basil and keep it from wilting or turning black too quickly? Follow this EASY no-fail method!

Cut herbs wilt so quickly, especially basil! Want to extend the life of your herbs? Here’s a trick of how to store fresh basil.

Add a boost of flavor to your favorite dishes with this guide that teaches you how to freeze basil and other fresh herbs for the entire year.

If you've ever wondered how to store fresh basil, this guide is just what you need. Storing basil well will help it retain freshness for longer and lock in the fresh peppery flavor of this aromatic herb.

Preserve basil freshness with 3 hacks: store in a jar with water, refrigerate wrapped in a paper towel, or freeze in olive oil cubes. Drying basil extends its life but may reduce flavor, while freezing preserves it better. Basil lasts up to 10 days in the fridge.