Italian lemon drop cookies recipes

Bite-size Glazed Lemon Drop Cookies are soft not-too-sweet cookies dipped into a sweetly tart glaze. (Traditional and gluten-free recipes included.)

This recipe is an Italian recipe for Anginetti Italian lemon cookies. Use them for any holiday such as Christmas, Easter or weddings.

Italian Lemon Drop Cookies are a delicious dessert that’s easy to make and SO yummy! With a big burst of citrus flavor, I bet you can’t eat just one!

Traditionally made at Christmas, these Lemon Knot Cookies are a light and airy treat bursting with lemon flavour. It's one of the best Italian Cookies!

Lemon drop cookies are soft and buttery cookies filled with bright and fresh lemon flavor. Enjoy these bite sized Italian lemon cookies plain or with a sweet and tart lemon glaze. Make these wonderfully refreshing and beautifully fragrant glazed lemon cookies for a taste of spring and summer all year long.

Got lemons? Tarallucci al limone are traditional Italian lemon knot cookies from southern Italy. They are my favorite! These iced Italian lemon cookies are sometimes called lemons drops, lemon knots, wedding knots or aginetti. The name of them vary depending on where your family comes from. The cookie itself is not so sweet, it has a nice moist crumb with a frosting that gives you a more intense lemon flavor! My family of origin is from Campania Italy, specifically Naples and having fresh or

Sweet and tangy lemon ricotta cookies baked to perfection. Topped off with a delicious homemade glaze.

Traditional Italian Christmas cookies are a festive version of a classic - flavored with almond extract and covered in a simple almond glaze.

A soft, cake-like cookie, these Lemon Drop Cookies are easy to make and bake up in less than ten minutes. Less than 10 pantry ingredients!

Italian Lemon Ricotta Cookies are zesty little, soft cookies to please any lemon lover! The lemon in these cookies sparkles in your mouth, elevating traditional Italian Ricotta Cookies to delicious perfection.