Jamie oliver soup recipes

Enjoy this delicious pistou soup recipe online at Jamie Oliver, based on traditional Provencal flavours this soup is a hearty and warming family meal.

Jamie Oliver’s homemade Chicken and Sweetcorn Soup is widely regarded as one of the best and easiest Chinese-style soup recipes out there. This soup can be prepared on the stove, in a slow cooker, Instant Pot, or Thermomix, offering flexibility in cooking methods. It is packed with protein and vegetables, making it a healthy soup that is good for colds. Additionally, it is naturally gluten-free. Make sure to leave a comment if you try it.

This versatile rustic soup can be made with whatever fresh veg you have to hand. If you’re lucky enough to have a few fresh herbs, whiz them up with oil for a tasty drizzle. Delicious with crusty bread.

Everybody needs a good vegetable soup recipe in their repertoire, and this trusty leek & potato soup recipe is a good one. From Jamie's Ministry of Food.

What could be easier? This soup uses frozen and fresh veg and is ready in 30 minutes!

I’ve taken family favourite leek and potato soup recipe to the next level here by adding lots of lovely leafy kale, which – along with leeks – gives us vitamin B6, helping us stay awake and alert.

Jamie elevates the humble onion in his ode to the classic French onion soup, using British ingredients like farmhouse cheeses, IPA and English mustard. You cannot beat the contrast of sweet onions and tangy cheese topping!

Try our classic lentil and bacon soup recipe. Full of protein with a salty bacon kick, this soup can be made with ingredients from your store cupboard.

Wondering what to do with leftover vegetables? Have a go at this delightfully easy minestrone soup recipe that is always healthy & nutritious. Happy days!

Jamie Oliver’s Tomato Soup is made with ripe cherry tomatoes, large tomatoes, chilli, garlic, onions, balsamic vinegar, basil, and crème fraîche. This tasty recipe creates a hearty dinner in about 30 minutes and serves 4 people.