Lamb masala recipes

Richly spiced and creamy with tender meat, this Lamb Tikka Masala will have you making Indian food at home on the regular!

Homemade easy lamb tikka masala recipe made with tender grilled lamb pieces cooked in aromatic creamy curry sauce.

This lamb tikka masala recipe is the essence of Indian comfort food. You can easily make it with any cut of lamb. In fact, the recpie works with other meat.

This Easy Lamb Curry Recipe is a flavorful dish mixing lamb in a rich, spiced sauce and a combination of onion, garlic, ginger, and various spices like turmeric, cumin, coriander, and garam masala. This dish simmers until the lamb is tender. This dish is typically served with rice and naan bread.

Indian Lamb Curry made in an hour with and easy homemade curry spice mix and creamy tomato sauce, simmered on low heat until fall apart tender.

This delightful dish is a popular favorite around the world, known for its tender chunks of marinated lamb enveloped in a creamy, fragrant, and subtly spiced tomato-based sauce.

This restaurant-quality Lamb Tikka Masala has a silky aromatic sauce that nicely coats juicy charred pieces of yogurt-marinated lamb. Everything gets spooned over rice and finished with cilantro and naan bread. Perfect for meal prep or make-ahead entertaining.

This restaurant-quality Lamb Tikka Masala has a silky aromatic sauce that nicely coats juicy charred pieces of yogurt-marinated lamb. Everything gets spooned over rice and finished with cilantro and naan bread. Perfect for meal prep or make-ahead entertaining.

This Tender Lamb Biryani Recipe for a flavorful twist on Fall Recipes. Perfectly spiced with Indian Cooking techniques, this biryani layers fragrant Biryani Rice with tender lamb and aromatic spices. Inspired by classic Indian Recipes, it’s ideal for those who love Middle Eastern Recipes and Tikka Masala. Great for cozy nights, this Biryani Recipe combines Chicken Biryani flavors with lamb for an authentic, satisfying dish. Try it for an unforgettable meal!

Tandoori Masala Lamb Chops - These Tandoori lamb chops cook in under 15 minutes! They are a mouthwatering blend of tender lamb, marinated in a mix of yoghurt and spices. The Chops are pan seared to perfection in a cast iron or heavy pan which helps to sear the meat on the outside whilst keeping them juicy on the inside! Alternatively they can be grilled. The smoky, charred edges combined with the succulent interior create a burst of flavour in every bite.