Oven kabobs

Oven baked chicken kabobs are fast, full of flavor, and in this case, fire free! Ready in 30, juicy, and a great weeknight meal.

You will love these easy and flavorful Steak Kabobs! This kabob recipe features grilled steak and veggies with the best beef kabob marinade.

This recipe shows you how to cook kabobs in the oven that are delicious and easy to whip up for entertaining or a midweek dinner.

Who doesn’t love shish kabobs? Lots of flavour, super healthy, but so much work too assemble! When you make our sheet pan chicken kabobs in oven without skewers you get all the flavour of traditional

This recipe shows you how to cook kabobs in the oven that are delicious and easy to whip up for entertaining or a midweek dinner.

This easy recipe for oven baked steak and potato kabobs makes a quick meal! The skewers are stacked with beef steak, onions and baby red potatoes.

These Hawaiian chicken kabobs are stacked with tender, juicy chicken, pineapple, red onion and pepper. Brush the sweet Hawaiian sauce on top and serve them with fluffy coconut rice.

These oven steak kabobs are easy to make and economical compared to going out to eat. This recipe works just as well for chicken, too.

Veggie Kabobs in the oven are cooked until tender and delicious with a simple herb marinade that anyone can make. Vibrant colors and flavors, these veggie kabobs are a great side dish for any summer meal.

This easy recipe for oven baked marinated steak kabobs makes a quick dinner that can be prepped ahead. I like to use beef steak and lots of veggies on each skewer. I marinade the steak at least two hours and then alternate steak and vegetables on each kebab.