Parmesan crusted salmon

Parmesan crusted salmon coated in a garlicky, cheesy herb crust that’s crispy and scrumptious. Follow this recipe for a quick and easy crowd-pleaser.

Are you looking for a healthy recipe that's quick, easy, and low in carbs? Look no further than this Easy 5 Ingredient Baked Salmon with Mayo and Parmesan Herb Crust! This delicious, low-carb meal can be ready in under 20 minutes, making it the perfect easy dinner idea for busy weeknights. The addition of a flavorful Parmesan herb crust elevates this traditional salmon dish to a delicious family-favorite!

For Ina Garten Panko crusted salmon, the salmon fillets are generously brushed with Dijon mustard, seasoned with salt and ground black pepper, and topped with a mixture of panko parsley, and lemon zest.

Crispy parmesan crusted salmon with a garlic, herb crust straight from the oven. Whip this recipe up in 30 minutes or less for a fresh tasting, healthy seafood dinner!

Parmesan-panko crusted salmon feels fancy enough for fine dining, but is easy enough for weeknight dinner at home. Ready in under a half hour, it’s one of our favorite ways to prepare salmon.

Looking for a yummy keto recipe? Find out how to use your air fryer to make the perfect parmesan-crusted salmon with cream cheese and garlic.

Baked Salmon In The Oven - This tender flaky baked salmon recipe is topped with a parmesan herb crust. A simple, flavorful 6-ingredient dish!

Garlic Parmesan Crusted Salmon and Asparagus Ingredients: 1.5 lb salmon (3-4 salmon fillets) 1 lb asparagus ends trimmed ¼ teaspoon salt ¼ teaspoon...

Parmesan crusted salmon is drenched in an amazing white wine sauce. This dijon salmon is such a flavorful meal and super easy to make, too.

This baked parmesan garlic herb salmon in foil will win you over! The foil seals in the flavor and makes the salmon tender and flakey!