Rapini recipes

Rapini, or rabe, is a flavor-packed vegetable that looks similar to broccolini. Learn the simple secret to cooking rapini so that it doesn't taste too bitter.

An easy recipe for roasting rapini (broccoli rabe) in the oven with a little olive oil, sea salt, and lemon.

This Orecchiette with Sausage and Rapini recipe is a delicious pasta dish that is perfect for dinner tonight. Made with spicy and mild sausage, garlic, and parmesan cheese, this dish is full of flavor and easy to make. Enjoy this authentic Italian recipe with your family and friends!

This GARLICKY sauteed rapini (a.k.a. broccoli rabe) recipe is the BEST! It's sauteed in EVOO, garlic, & lemon. Vegan & gluten-free.

Rapini and mushrooms, sautéed in butter and topped with red chili flakes is the kind of straight veggie dish you’ll crave over and over! The perfect combination of bitter, buttery and hot, ready in under 15 minutes.

This one-pan meal, super easy to pull together on a weeknight, is a cross between classic Italian orrechiette with rapini and sausage and American Southern beans and greens. Because it swaps cannellini beans for the pasta, it is gluten-free — and crave-worthy and satisfying.

This buttery, sautéed broccoli rabe with garlic and red onion is such a simple, impressive vegetarian side dish! With a bitter, nutty, earthy flavor, broccoli rabe is a perfectly tasty recipe for a cozy Fall or Winter dinner, or chopped cold and added to salads!

When you're looking for a quick and easy pasta dinner, skip the red sauce and try this easy orecchiette (elephant ear pasta) with Italian sausage, sun dried tomatoes and broccoli rabe in a simple wine sauce.

Make this quick and flavorful broccoli rabe recipe with garlic, olive oil, and parmesan, in just 10 minutes! Perfect for a healthy side dish. #wholesomeyum

This simple weeknight pasta features a classic southern Italian combination of ingredients. Each contributes unique character, fruity olive oil, pungent garlic, spicy pepper flakes, bitter broccoli…