Red fish recipes

Easy Pan Seared Redfish with Pomme Purée is an easy, family-friendly recipe or perfect for when you want something special for a date night at home. My wife and 9-year-old daughter loved this new fish recipe I made after coming home with some redfish from a trip to the Gulf Coast of Texas. Whether you’re new to cooking redfish or already a fan, this simple yet flavorful fish recipe will elevate your dinner routine and bring a touch of fine dining to your home kitchen.

Love catching (and eating) redfish? Then you've got to see these amazing redfish recipes. Let us know which one is your favorite. Enjoy.

This one-pan creamy Cajun snapper is the satisfying on its own with a rich sauce or served over rice, pasta or alongside vegetables. Best of all, it’s ready in just 30 minutes from start to finish! How We Get The Cajun Flavor!Red snapper shines as the protein in this recipe paired with a cream tomato sauce and plenty of Cajun spice. You can use a store-bought Cajun spice blend to save on prep time. This versatile spice is often made with a blend of dried spices like paprika, garlic, onion…

This recipe for super tender and flakey Red Snapper with Lemon Caper Butter Sauce is a healthy and delicious meal that's ready in 15 minutes!

Blackened Redfish remains one of the best ways to cook redfish, use this recipe on the grill or in a skillet, both ways give a perfect piece of redfish.

Savor this Red Snapper with Creamy Creole Sauce for a taste of Louisiana. Tender snapper fillets paired with a rich, spicy Creole sauce make for an elegant main dish

look no further than this Red Snapper with Creamy Creole Sauce. This recipe features succulent red snapper fillets topped with a rich and zesty Creole sauce that adds a delicious kick to the delicate fish. It’s perfect for a special dinner or when you want to impress your guests with a gourmet meal that’s surprisingly easy to prepare. The creamy Creole sauce complements the tender snapper beautifully, bringing a blend of spices and herbs that elevate this dish to new heights. It’s a meal…

A red snapper recipe made with whole fish fillets and baked in the oven with a garlic crumb topping for a main dish meal in under 20 minutes.

Recently featured on Emeril's Florida: Cool Places and a Fishing Trip. You can serve the fish in whole fillets over the rice and court bouillon, or you can simmer the grilled fillets in the sauce and serve like a fish stew. Either way you have a winner!