Roast beef sandwich with au jus

Make this homemade French Dip Sandwich recipe at home in no time. Slow-cooked flavor with a few store-bought ingredients and little effort.

This easy French Dip Sandwich is made with perfectly cooked, melt-in-your-mouth chuck roast served on top of crusty bread with melty cheese, cooked onions, and dipped leftover cooking gravy (au jus). A simple, comforting classic loaded with amazing flavor!

Tasty French dip sandwiches that can be on the table in 10 minutes! Served with homemade au jus for dipping.

This homemade French Dip Sandwich is served with tender slices of perfectly seasoned roast beef and a toasted French bread roll. The crunchy baguette is topped with gooey melted cheese and then dipped into a rich and savory au jus made right from the drippings of the roast.

Fall in love with these satisfying French dip sliders made with juicy roast beef, melted provolone, fried onions, and au jus for dipping!

This Crock pot french dip recipe is so tender and delicious. My family loves this meal and the crock pot makes it super easy to enjoy.

Savor the rich flavors of our Crockpot French Dip Sandwich! Tender beef, melty cheese, and savory au jus await. Dive into this deliciousness—your taste buds will thank you! Try it now!

Super EASY French Dip Sandwiches (aka Beef Dips)...with only 5 ingredients for the beef! These sandwiches have strips of tender beef stewed in an au jus gravy sauce, topped with melted provolone cheese...all on a toasted hoagie roll!

Beef roast simmers all day in the slow cooker with delicious herbs & spices to make the best shredded beef French dip sandwiches with au jus!

These mouthwateringly easy Crock Pot French Dip Sandwiches are piled high with tender beef and served with a rich au jus for dunking.