Ugly dip recipe

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Beginning with Becca: The No Name Dip Outside Appetizers For Party, Waterpark Snacks, Cheap Food For Party, Or D'ouvres, High Food Munchies, No Name Dip, Make Ahead Finger Foods, Quick And Easy Dips, Best Finger Foods For Parties

Alright so the other day I told you I would give you the recipe for the dip that I made for trivia night. According to Nick this dip has "no name". So I have dubbed it the "no name dip". Original, I know. This dip is super easy and cheap to make. It seriously only contains four ingredients. Four. What you need: 16 oz sour cream (I know the one in the picture is two 8oz but that's because the store I went to didn't have the 16oz of the kind I like) Real bacon bits. Make sure they are real. I…

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Creamy Cowboy Caviar is a classic recipe from Smart School House. This dip takes only 15 minutes to make! It is perfect for any picnic, potluck, or party. This version is cheesy and creamy. It makes the ideal party appetizer! Cowboy Caviar With Mayo And Sour Cream, Creamy Cowboy Caviar Recipe, Street Corn Dip Recipe Cold, Party Snacks For Adults Easy Cold, Creamy Corn Dip Cold, Corn Cowboy Caviar, Texas Corn Dip, Easy Tailgate Dips Cold, Easy Corn Dip Recipe Cold

Creamy Cowboy Caviar is a classic recipe from Smart School House. This dip takes only 15 minutes to make! It is perfect for any picnic, potluck, or party. This version is cheesy and creamy. It makes the ideal party appetizer!

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This cheesy Pretzel Dip recipe is OMG delicious! It's so simple to make and also tastes delicious with chips or bread slices. Mary Alice Hoagie Dip, Easy Savory Dip Recipes, Beer Bread And Dip, Pretzel Bites Dip, Omg Pretzel Dip, Favorite Dips Parties, Vegetarian Friendly Appetizers, Kenai Cheese Dip, Cheesy Pretzel Dip

This Pretzel Dip recipe is creamy, cheesy, and flavored to perfection! It's simple to make and can also be served with chips, crackers, or toasted bread slices. It's the dip you can bring to any party or occasion because it's so delicious and easy to serve. Be sure to chill the dip for a few hours before serving so the ingredients can marry together. Enjoy!

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