Vegan halloween cookies

Soft, chewy, and quite literally identical in taste and texture, these copycat Pillsbury pumpkin sugar cookies are made with the simplest slice n' bake cookie dough, and no eggs nor dairy is needed!

Feel the fall vibes with these vegan pumpkin spice cookies. The perfect treat during autumn time. They're soft, chewy, and perfect for a Halloween party!

This Vegan Pumpkin Snickerdoodles recipe is dairy-free, eggless and made without cream of tartar! And they bake up super soft and chewy!

Boo! Bite-sized meringue-topped chocolate caramel pies, the perfect treat for a spooky Halloween dessert. Vegan and can easily be made gluten-free!

These vegan sugar cookies are light, tender, with crispy edges, and they melt in your mouth.

These chewy vegan pumpkin cookies are baked to perfection! Give them a try and they’ll soon become your favorite fall treat!

These plant-based Taylor Swift-inspired chai cookies are a cozy twist on the classic sugar cookie with a hint of warmth and spice. Soft and chewy with a delicate crumb, they’re infused with the aromatic blend of chai spices that evoke comfort in every bite. A touch of vanilla and a dash of chai tea gives them a rich depth, while a simple glaze drizzled on top adds a sweet finish. Perfect with a glass of eggnog, warm tea, or other beverages, these cookies are a plant-based treat that embodies…

You know those soft sugar cookies at the grocery store with frosting and sprinkles? These vegan lofthouse cookies are just as delicious.

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.