Vegetarian hawaiian food

Vegan Pineapple BBQ Tofu Bowls packed with flavor and crispy tofu! Guest post recipe by Emilie Eats.

These Hawaiian BBQ Tempeh Kabobs are the perfect combination of sweet, tangy, and savory. Swap out the peppers for your favorite veggies and make these a meal the whole family will love!

This Hawaiian Poke Bowl is naturally vegan, gluten free, and easy to make. The easiest meal prep with optional add ons to build your dream poke bowl.

This easy Vegan Hawaiian Teriyaki "chicken" tastes like it's straight from the Island. It is perfect for a plated lunch.

This tastes just like the real stuff, only it's a vegan Hawaiian Mac Salad. Our friends from Hawaii even approve.

Huli Huli tofu is a simple, 5-ingredient, oil-free baked tofu recipe that celebrates the flavors of a beloved Hawaiian sauce for an easy, vegan main dish.

This Vegetarian Loco Moco is the best loco moco recipe - light, healthy, and delicious! Black bean burger with fried egg drizzled in a creamy gravy over a hot steamed rice is so irresistible! It's the best homemade Hawaiian recipe that your family will love!

Is anyone feeling like a tropical meal to bring you out of those winter blues? My barbecue chickpea Hawaiian bowls are made with pineapple, coconut quinoa, and cilantro for fresh island flavor! These vegan and gluten free bowls take only 20 minutes to make!

This Hawaiian style coconut pineapple rice is easy to make and full of flavors. It is so creamy and naturally sweet, it feels like a treat!

This Hawaiian Macaroni Salad has all the amazing island flavors that you love. A creamy pasta salad made with vegan mayo, oat milk, and crunchy carrots. Great for BBQs, lunch or dinner. It is super easy to make and a budget friendly meal which goes fantastic with everything.