Asian dipping sauce for shrimp

Yum Yum Sauce is a Japanese hibachi staple. Tangy and creamy, this delicious sauce goes with everything. Plus it's easy to make at home in just 5 minutes!

A sweet and spicy Asian dipping sauce that is perfect for spring rolls (both crispy and cold rice paper spring rolls), lettuce wraps, dumplings.

An easy, sweet-spicy orange dipping sauce that's perfect for serving with coconut shrimp, spring rolls, chicken fingers, and more.

The Asian dipping sauce is easy to make and incredibly delicious! Perfect for entertainment and tastes amazing for dumplings.

This Shrimp Tempura Dipping Sauce is sweet, salty, and savory. It really complements the delicate flavors of your vegetable or shrimp tempura.

Comeback sauce is a perfect dipping sauce for a variety of foods, shrimp, crab cakes, veges, fried pickles or French fries! It also makes a great dressing!

Coconut Shrimp has the best crisp and crunchy coconut breading with a juicy shrimp center. You'll love the 2-ingredient shrimp dipping sauce.

Delicious tamarind dipping sauces for every occasion and appetizer. A flavorful simple sauce, a chunky salsa and a thick Asian style.

This Yum Yum Sauce is just like the kind they serve at Japanese Steakhouses and Hibachi grills and it only takes minutes to make at home!

This recipe is an Outback Steakhouse copycat, fast, easy, and guaranteed to trump restaurant and take-out versions. Perfectly crispy on the outside, juicy on the inside, and full of coconut flavor without being heavy or greasy.