Balsamic green beans and mushrooms

Skillet balsamic green beans are cooked to crisp-tender perfection in a tangy-sweet glaze that will have everyone asking for seconds.

Roasted Balsamic Mushrooms and Green Beans

This perfectly easy, delicious side dish that will spice up your holidays or any occasion that needs an outstanding recipe!

This Green Beans with Mushrooms recipe is an easy stove-top side dish with all the elements of a green bean casserole, but it doesn’t take up valuable oven space.

Balsamic Garlic Roasted Green Beans and Mushrooms: Balsamic vinegar and whole cloves of garlic make these green beans and mushrooms extra special.

Green Beans and Mushrooms are a delectable two-vegetables-in-one side dish that's holiday table special and easy enough to make any time.

This quick and easy recipe is the perfect side dish for any occasion. Green beans and mushrooms is a tasty vegetarian and gluten-free recipe.

Balsamic green beans make an ideal side dish to serve with pretty much anything. The summer season delivers the green beans, and this recipe delivers the perfect side dish! Bonus: You can have them ready in about 15 minutes.

Balsamic green beans and mushrooms are roasted in a screaming hot oven to bring out rich, caramelized flavor. You'll love this easy side dish!

Need a flavorful side for your meals? This Green Beans with Mushrooms recipe combines tender beans and savory mushrooms, making it a delightful complement to your favorite dinner ideas. Your family will love it!