Black forest cake recipe traditional

Black Forest cake is a traditional German dessert that is perfect for any occasion, from a wedding anniversary to a birthday celebration.

Black Forest Cake is a wonderfully rich German dessert made with layers of tender, moist chocolate cake, tart yet sweet cherry filling, and fresh whipped cream. This cake is a holiday showstopper or a Sunday supper dessert classic.

Try this simple recipe for an authentic German Black Forest Cake with layers of chocolate sponge, whipped cream, and Kirsch-infused cherries.

This classic black forest cake is made with a moist, cherry soaked chocolate cake and layers of fresh whipped cream and sweet dark cherries!

This decadent German Black Forest Cake recipe features fluffy chocolate sponge cake, layered with fresh whipped cream and cherries. This cake is light, perfectly sweet, and delicious.

Rich chocolate cake is topped with a delicious cherry sauce and whipped cream. It's a yummy combo and a great way to use up the abundance of cherries during cherry season! Gluten-free, refined sugar free, and vegan options included!

A delicious cake famous in Germany. Layers of chocolate cake, black cherries, and kirsch, coated with kirsch infused fresh whipped cream

This Easy Black Forest Cake recipe is a poke cake that's simple to make and has all the classic flavors of chocolate, cherries, and whipped cream.

This Black Forest Cake recipe is made from scratch with my perfect chocolate cake recipe, homemade cherry filling, and vanilla whipped cream!

Enjoy this easy Black Forest cake recipe to make a traditional German chocolate cake soaked with alcohol (Kirsch) and decorated with maraschino cherries and whipped cream swirls. It is a stunning and gorgeous cake for any occasion. Homemade from scratch, it is especially delicious. #blackforestcake #chocolatecake