Broiled crab cakes

This crab cake recipe is inspired by the crab cakes served at Dockside in Virginia Beach. Dockside uses Old Bay seasoning in their crab cakes, but I could barely taste it and because I'm not a huge fan of it anyway, I just omitted it. If you like Old Bay, go for it, but don't over do it — the crabmeat is so tasty on its own.

These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike. For the best texture, use lump crab meat and very little filler.

Discover the perfect Quick and Easy Baked Crab Cakes Recipe with Panko! Whip up these delicious crab cakes with golden brown perfection, packed with the flavors of the sea and a hint of lemon zest.

I'm such a sucker for a good crab cake. I had never really tried to make them myself, but my mother in law bought us some jumbo lump crab meat so I decided to put it to good use. BryGuy and I prefer a crab cake with not much filler (breadcrumbs) and a nice crispy outside and a nice soft and flavorful inside. However, I was trying to be a little bit healthier with this recipe so I decided to bake the crab cakes and then crank up the broiler for a few minutes at the end to really get the…

Make perfectly crispy baked crab cakes with this easy recipe. Packed with fresh crab meat and flavorful spices, they're a healthy seafood favorite.

These Maryland Style Crab Cakes are a delicious and easy seafood recipe that everyone will love. Packed with fresh crab meat, spices, and herbs, they're crispy on the outside and tender on the inside. Perfect for summer meals or a special dinner, serve these crab cakes with a zesty sauce for a tasty treat. Ideal for dinner parties or casual family nights!

Introduction What Are Crab Cakes? Crab cakes are savory patties made primarily from crab meat. They are a beloved dish, especially in coastal regions. Typically, crab cakes are enjoyed as ... Read more

Discover the secret to making the Best Ever Crab Cakes, featuring lumps of fresh crab meat, a touch of breadcrumbs, and just enough seasoning to enhance but not overpower the natural flavors. These crab cakes are crispy on the outside, tender on the inside, and perfect for a sophisticated appetizer or main dish. #CrabCakes #SeafoodRecipes #GourmetFood

Bobby Flay Crab Cakes recipe is made with red bell pepper, onion, olive oil, butter, eggs, mayo, Worcestershire sauce, old bay seasoning, garlic salt, black pepper, lump crab meat, panko bread crumbs, and parsley this recipe takes about 45 minutes to make and serves 8 people.

Indulge in the ultimate seafood delight with our Crab Cake recipe! These delectable cakes feature tender crab meat, aromatic herbs, and zesty seasonings, all bound together to create a flavorful masterpiece.