Candy cane bread

I make my festive-looking coffee cakes at Christmas and for breakfast company. My husband doesn't usually care for apricots, but he loves these. —Kelley Winship, West Rutland, Vermont

This quick & easy candy cane crescent roll danish makes a fun, festive addition to breakfast on Christmas morning that's ready in under 20 minutes. With a delectable layered red & white strawberry and cream cheese filling inside a pastry crust, it's an edible tradition the whole family will love.

There's truly no better way to begin Christmas morning than with these adorable mini candy cane-shaped crescent Danishes for breakfast! Top Pillsbury™ crescent rolls with sweetened cream cheese and cherry pie filling, then wrap and shape into festive candy canes. Once baked, drizzle each one with icing, and share with the people you love.

Perfect coffee cake for a holiday brunch!

Soft & fluffy Gluten-Free Candy Cane Bread ~ delicious & unique holiday treat. Sweet peppermint flavor with a glaze and crushed candy cane.

This loaf is just what you need for the holidays. Chocolate Peppermint Bread is made with rich chocolatey cocoa powder, peppermint extract and crushed candy canes on top to create the classic Christmas flavor you're craving this time of year.

This easy candy cane danish is made with crescent rolls and pie filling then topped with a simple glaze. Perfect for Christmas breakfast!

This biscotti recipe mixes crushed candy canes into the dough for Christmas cheer! Dip in white chocolate or don't, they are delicious with a cup of hot cocoa or coffee!

There's only one recipe for Candy Cane Cookies, and it's the retro Betty Crocker Candy Cane Cookies one! The classic cookie from our childhood's!

Is it dessert or breakfast or both? I will tell you this, it was delicious! I chose to make it for a dessert for our annual Christmas Book Group pot luck. Danish 1 (8 oz) can crescent rolls 4 oz …